Using Sequence–based Omics To Untangle Food Microbiology
Type:
LECTURE
Category:
FUTURE MICROBIOLOGY: INDUSTRY, SUSTAINABILITY, AND HEALTH
Place:
Online
Date and time:
13:00 to 13:30 on 11/13/2023
LECTURE
FUTURE MICROBIOLOGY: INDUSTRY, SUSTAINABILITY, AND HEALTH
Online
13:00 to 13:30 on 11/13/2023
Latin American Symposium on Food Science and Nutrition - SLACAN uses Galoá to painless manage and increase the impact of the event.
Need help planning or organizing your conference? Schedule a callLatin American Symposium on Food Science and Nutrition - SLACAN uses Galoá to painless manage and increase the impact of the event.
Need help planning or organizing your conference? Schedule a call