Desafios E Potencialidades Da Área De Ciência De Alimentos No Brasil
Type:
PALESTRA
Category:
AVANÇOS DA ÁREA DE ALIMENTOS NO BRASIL E NO MUNDO
Place:
AUDITÓRIO II (CARVALHO I, II E III)
Date and time:
12:00 to 12:30 on 11/14/2023

PALESTRA
AVANÇOS DA ÁREA DE ALIMENTOS NO BRASIL E NO MUNDO
AUDITÓRIO II (CARVALHO I, II E III)
12:00 to 12:30 on 11/14/2023
![[object Object] [object Object]](https://static.galoa.com.br/file/Eventmanager-Private/styles/attendee_dashboard_logo/s3/eventmanager_event/logo/Logo_15.png?VersionId=4_z9e083e414507696175f50716_f117d53b84a3d79f9_d20230425_m185711_c003_v0312012_t0025_u01682449031812&itok=GYP2152D)
Latin American Symposium on Food Science and Nutrition - SLACAN uses Galoá to painless manage and increase the impact of the event.
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![[object Object] [object Object]](https://static.galoa.com.br/file/Eventmanager-Private/styles/attendee_dashboard_logo/s3/eventmanager_event/logo/Logo_15.png?VersionId=4_z9e083e414507696175f50716_f117d53b84a3d79f9_d20230425_m185711_c003_v0312012_t0025_u01682449031812&itok=GYP2152D)
Latin American Symposium on Food Science and Nutrition - SLACAN uses Galoá to painless manage and increase the impact of the event.
Need help planning or organizing your conference? Schedule a call